Shunka Japanese Restaurant @ Raja Uda Menu
Shunka Japanese Restaurant @ Raja Uda menu gallery
Choose your favorite dish
Bento
Grilled chicken glazed in a sweet teriyaki sauce, served with steamed rice and vegetables.
An exquisite selection of fresh sushi, featuring a variety of fish and seasonal ingredients.
Tender marinated beef stir-fried with vibrant vegetables and a bold, spicy sauce.
Grilled fish topped with creamy, savory sauce, served with a side of fragrant rice.
Sushi
Tamago maki & salmon maki
Kappa maki & ebi sushi
Aburi salmon & aburi salmon mayo
California rolls & salmon sushi
Aburi ika mentai & salmon mentai
Donburi
Grilled marinated beef served over rice, topped with fresh vegetables and savory sauce.
Sautéed shimeji mushrooms served over rice, drizzled with rich butter sauce and garnished with herbs.
Spicy stir-fried rice with tangy kimchi, vegetables, and a perfectly fried egg on top.
Tender chicken and fluffy eggs simmered in a savory broth, served over steamed rice.
Fragrant garlic-infused rice stir-fried to perfection, garnished with fresh herbs and vegetables.
Crispy breaded cutlet served over rice, topped with savory sauce and a soft egg.
Savory teriyaki chicken served over steamed rice, garnished with fresh vegetables and sesame seeds.
Grilled eel served over rice, drizzled with a savory sauce, garnished with fresh herbs.
Savory rice bowl topped with spicy marinated fish, fresh vegetables, and a hint of citrus.
Spicy kimchi stir-fried with tender meat, served over rice and topped with a fried egg.
Tender beef simmered in a savory sauce, served over fluffy rice and garnished with green onions.
Snacks
Savory salmon-filled rice balls, wrapped in seaweed, perfect for a delightful snack or meal.
Fluffy Japanese omelette layered with creamy cheese, served warm for a delightful savory experience.
Grilled squid marinated in savory sauce, served with a zesty citrus garnish and fresh herbs.
Crispy octopus balls drizzled with savory sauce, topped with bonito flakes and green onions.
Crispy fried chicken marinated in savory spices, served with a zesty dipping sauce.
Crispy fried eel sushi, topped with savory sauce and fresh vegetables for a delightful experience.
Crispy fried shishamo served with a zesty dipping sauce, perfect for seafood lovers.
Crispy pan-fried dumplings filled with savory vegetables, served with a tangy dipping sauce.
Crispy rice crackers topped with spicy sake-infused sauce, garnished with fresh herbs and sesame seeds.
Noodles
Delicate soba noodles served in a savory broth, topped with crispy tempura and green onions.
Delicious udon noodles in a savory broth, topped with crispy tempura and fresh green onions.
Savory udon noodles stir-fried with spicy kimchi, fresh vegetables, and a hint of sesame.
Spicy broth with tender noodles, vibrant kimchi, and fresh vegetables for a bold flavor experience.
Savory stir-fried noodles topped with a fluffy omelette and drizzled with a rich sauce.
Stir-fried noodles with fresh vegetables, savory sauce, and your choice of protein, garnished with scallions.
Rich, creamy broth with tender noodles, topped with marinated egg, green onions, and seaweed.
Vegetarians
Steamed edamame pods sprinkled with sea salt, offering a fresh and nutritious snack experience.
Sautéed seasonal vegetables in a savory soy sauce, served with a hint of garlic and ginger.
Spicy fermented cabbage with a tangy kick, perfect as a side or flavorful topping.
Savory vegetable fried rice, expertly stir-fried with fresh ingredients and aromatic seasonings for a delightful taste.
Overall, the menu at Shunka Japanese Restaurant @ Raja Uda offers a well-rounded selection that caters to a variety of tastes, from hearty rice dishes to light snacks and comforting noodles. The bento options such as Tori Teriyaki, Sushi Moriawase, Spicy Bulgogi, and Sake Mentai Yaki provide satisfying set meals, while the sushi lineup-including Ame Sushi Set, Hare Sushi Set, Kumori Sushi Set, Suzushii Set, and Kiri Sushi Set-highlights freshness and variety. For rice lovers, the donburi choices like Yakiniku Pork Don, Shimeji Batayaki Don, Kimchi Fried Rice, Oyako Don, and Garlic Fried Rice deliver rich and flavorful options. The snack section adds versatility with items such as Salmon Onigiri, Cheese Tamagoyaki, Ika Batayaki, Takoyaki, and Tori No Karaage, perfect for sharing or light bites. Noodle dishes like Kitsune Soba, Kitsune Udon, Kimchi Udon, Kimchi Ramen, and Omu Yaki Soba round out the menu with warm, comforting choices, while vegetarian options including Edamame, Yasai Itame, Kimchi, and Yasai Chahan ensure inclusivity. Altogether, the menu reflects a balanced mix of classic Japanese favorites and fusion-inspired dishes, making it an appealing spot for both casual diners and those seeking variety.